Water ........................ 450cc 　It puts out, kelp ............... 15g 　Upper white sugar .................. 360g 　Thick malt syrup ..................... 30g 　It is dense oral soy sauce ............... 100cc 　Vine powder ..................... 50g 　Water ........................ 100cc 　Pot 　Wooden spoon 　Rubber latch 　Reverse side filter 1. It puts out and one evening attaches the kelp to water 450cc. Inserting in the pot, you put on the fire, pull up the kelp immediately before the boiling.　　　　　 2. The upper white sugar is added. (Medium fire)　 3. The thick malt syrup is added. (Medium fire) 　 　 　 4. The oral soy sauce is added densely. (Medium fire) 5. Being water 100cc dissolving the vine powder well in another cup, it crosses over with the brown filter. 6. While mixing with the wooden spoon, it adds the water dissolving vine powder little by little. 　 　 　 7. To boil completely, in the transparent impression the [re] completion.